Today, despite the rain, for DDmag it's laundry day. At the Antonietta Laundry (Via Volta in Vicenza) we only brought our new must-have: the Bonne Maison socks that we discover in “Julia Has A Beautiful Shop”. The French charm of...
Venice today is taking care of cuddling my taste. We are at the “Osteria Orto dei Mori”, established by a young Sicilian chef, who proposes a very simple and traditional cooking, based on first quality products and the wines of...
Aubergine a la parmigiana
ingredients for 4 people
- 2 aubergines sliced width wise 1/2 cm thick (200 g per person)
- sea salt
- 1 lt vegetable oil for deep frying
for the tomato jam
- 1 tbsp extra virgin olive oil
- 1 banana shallot...