The charisma of Enrica Rocca can be summed up in three words: PASSION FOR FOOD. Back in her birthplace Venice after many travels around the world, Enrica created a school of cooking, rated by the Gourmet Magazine one of the...
Finally winter has arrived with a cyclic question: how to deal with the cold season without forgetting the style in every detail? To find the perfect solutions, we went to Verona where we commit to the unmistakable “Airport“ items, (they...