The professionalism of Pietro and Luca Chilesotti continue to amaze us, even after many collaborations and posts that have made them to know "up close". Today we tell you the latest episode about a photo shoot for Giada Castegnaro, organized...
We came back to the Flowers and Gardens market in Delle Erbe square of Vicenza, for the second round of taste DDmag signed , this time we where accompanied by Chef Caterina of “La Favellina”. Luisa and I love this...
Gnocchetti with chorizo e Datterino Rosso tomatoes with pecorino romano
Ingredients for 4 people
250 Gnocchetti gluten free Garofalo
1 small onion (about 60 grs)
150 g spicy chorizo finely cubed
...