The charisma of Enrica Rocca can be summed up in three words: PASSION FOR FOOD. Back in her birthplace Venice after many travels around the world, Enrica created a school of cooking, rated by the Gourmet Magazine one of the...

We came back to the Flowers and Gardens market in Delle Erbe square of Vicenza, for the second round of taste DDmag signed , this time we where accompanied by Chef Caterina of “La Favellina”. Luisa and I love this...