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15 July 2015
 
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Food
Aubergine a la parmigiana
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Food
Aubergine a la parmigiana ingredients for 4 people - 2 aubergines sliced width wise 1/2 cm thick (200 g per person) - sea salt - 1 lt vegetable oil for deep frying for the tomato jam - 1 tbsp extra virgin olive oil - 1 banana shallot...
Lifestyle
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Lifestyle
Food
Linguine with Red Mullet ragout
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Food
Linguine with Red Mullet ragout The beauty of this dish is that although mullet is fairly dear, it is sustainable and readily available. Furthermore, it is a well-rounded meal with a range of flavours and mixes good quality proteins, vegetables, nuts...