Quail risotto with crispy pancetta and truffle oil
Ingredients for 4 people
4 whole quails
One litre of game stock
One celery stick, one carrot and two shallots (for the vegetable stock)
juniper berries(3) fennel seeds( a few) 1 bay leaf
250 gr of Carnaroli or...
Hi Alexandre, your work and style have spiked our curiosity. Can you introduce yourself to our readers in 140 words?
I live in the east quiet suburbs of Paris in France. I make music, videos, I take pictures, do drawings, collages,...
Welcome back to all those mums (and dads) who follow my Kids section. Today I will let Cristina speak, our herbalist, naturopathy expert, all-rounder mother and much more...
Here I am, trying to write something about me, which is a hard...